Beetroot Burfi | Beetroot Barfi
We do prepare varieties of sweet dishes using different vegetables. Beetroot Burfi is one of those delicious sweets which I frequently prepare. My kids love to eat non - sticky sweets. This colourful burfi tastes divine and is the perfect Indian sweet for any occation! Below is the recipe of Beetroot Burfi / Beetroot Barfi for you all.. Preparation time: 30 minutes Difficulty level: difficult Yield: 12 pieces Ingredients: Grated beetroot - 1 cup Grated coconut (fresh / frozen) - 1 cup Sugar - 1 cup Ghee / clarified butter - 3 tbsp Cardamom powder - 1/2 tsp Recipe Instructions: Pulse the grated coconut in a mixie or blender for a few seconds to make it evenly course. Take a heavy bottom pan. Mix 2 tbsp of ghee and grated beetroot on medium flame for about 2 minutes or till the raw smell is gone. Add grated coconut and sugar to this mixture and keep mixing on medium flame till it thickens. It took me around 30 minutes to achieve this stage. If the quantity is more, you may need a bi...